<가당 음료 관련 전 세계적으로 년간 18만 명 사망 추정>
하버드 공중보건대학원 지탄잘리 싱(Gitanjali M. Singh) 교수, 미국 뉴올리언즈에서 열린 미국 심장협회 역학·예방/영양, 신체활동·대사에 관한 연례회의(AHA EPI / NPAM) 발표
- 2010 Global Burden of Diseases Study data 이용 역학 연구
- 가당음료 소비에 따른 당뇨병 사망 전세계 연간 13만건, 심혈관질환 사망자 4만 4,000건, 암 6,000건 ==> 총 18만건
- 스포츠음료, 과일음료 등은 체중 증가 원인, 당뇨병, 심혈관질환, 암 위험 증가
- 라틴아메리카·카리브 지역 : 가당음료 소비와 관련된 당뇨병 사망 3만 8천건 발생
- 동아시아 및 중앙유라시아 : 심혈관질환 사망 연간 1만 1천건
- 북미 지역 : 가당음료 관련 사망수 연간 2만 5천건.
국민 1인당 가당음료 소비량 : 1위 멕시코(1년간 성인 100만명 당 318명 사망)
최저 소비국 일본(1년간 성인 100만명 당 10명 추산)
[참고] PLOS Medicine에서 2012년 6월호 특집으로 다국적 식음료산업
(multinational food and beverage industry)을 조명한 big food 에서
미국과의 자유무역협정 여부가 soft drink 소비량을 55% 증가시키고, 미국과
FTA를 맺은 멕시코와 그렇지 않은 베네주엘라의 soft drink 소비량의 차이가
난다는 연구결과가 발표된 바 있음.
http://www.chsc.or.kr/xe/?mid=reference&module_srl=206&category=269&document_srl=102091&listStyle=&cpage=
180,000 deaths worldwide may be associated with sugary soft drinks
American Heart Association Meeting Report
http://newsroom.heart.org/news/180-000-deaths-worldwide-may-be-associated-with-sugary-soft-drinks
Study Highlights:
- Sugar-sweetened beverages may be linked to about 180,000 deaths in the world each year.
- Countries in the Caribbean/Latin America had among the highest death rates from diabetes due to consumption of sugary beverages.
- About 25,000 deaths in the United States each year may be associated with sugar-sweetened drinks.
Abstract # MP22 Embargoed until 3 p.m. CT / 4 p.m. ET on Tuesday, March 19, 2013
Vodcast (video story posted in the AHA Podcast/Vodcast Library at embargo)
NEW ORLEANS — Sugar-sweetened sodas, sports drinks and fruit drinks may be associated with about 180,000 deaths around the world each year, according to research presented at the American Heart Association’s Epidemiology and Prevention/Nutrition, Physical Activity and Metabolism 2013 Scientific Sessions.
Sugar-sweetened beverages are consumed throughout the world, and contribute to excess body weight, which increases the risk of developing diabetes, cardiovascular diseases and some cancers. Using data collected as part of the 2010 Global Burden of Diseases Study, the researchers linked intake of sugar- sweetened beverages to 133,000 diabetes deaths, 44,000 deaths from cardiovascular diseases and 6,000 cancer deaths. Seventy-eight percent of these deaths due to over-consuming sugary drinks were in low and middle-income countries, rather than high-income countries.
“In the U.S., our research shows that about 25,000 deaths in 2010 were linked to drinking sugar-sweetened beverages,” said Gitanjali M. Singh, Ph.D., co-author of the study and a postdoctoral research fellow at the Harvard School of Public Health in Boston, Mass.
Researchers calculated the quantities of sugar-sweetened beverage intake around the world by age and sex; the effects of this consumption on obesity and diabetes; and the impact of obesity and diabetes-related deaths. Of nine world regions, Latin America/Caribbean had the most diabetes deaths (38,000) related to the consumption of sugar-sweetened beverages in 2010. East/Central Eurasia had the largest numbers of cardiovascular deaths (11,000) related to sugary beverage consumption in 2010. Among the world’s 15 most populous countries, Mexico — one of the countries with the highest per-capita consumption of sugary beverages in the world — had the highest death rate due to these beverages, with 318 deaths per million adults linked to sugar-sweetened beverage intake.
Japan, one of the countries with lowest per-capita consumption of sugary beverages in the world, had the lowest death rate associated with the consumption of sugary beverages, at about 10 deaths due to per million adults.
“Because we were focused on deaths due to chronic diseases, our study focused on adults. Future research should assess the amount of sugary beverage consumption in children across the world and how this affects their current and future health,” Singh said.
The Global Burden of Disease Study 2010 is an international, collaborative, systematic effort to quantify the global distribution and causes of major diseases, injuries and health risk factors.
The American Heart Association recommends adults consume no more than 450 calories per week, from sugar-sweetened beverages , based on a 2,000 calorie diet and offers tips on how Life’s Simple 7™ can help you make better lifestyle choices and eat healthier.
Co-authors are Dariush Mozaffarian, M.D., Dr.PH. (senior author); Renata Micha, Ph.D.; Shahab Katibzadeh, M.D., M.P.H.; Stephen Lim, Ph.D.; and Majid Ezzati, Ph.D. Author disclosures are on the manuscript.
The National Institute of Diabetes and Digestive and Kidney Diseases funded the study.
Follow @HeartNews for EPI/NPAM news or @AHAMeetings for general information – hashtag #EPINPAM13 for both.
Multimedia resources, including taped interviews with an AHA expert offering perspective on the science, are available on the right column of this link http://newsroom.heart.org/news/180-000-deaths-worldwide-may-be-associated-with-sugary-soft-drinks?preview=b39f71c47418e98ba6ebd2660b859f96
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Statements and conclusions of study authors that are presented at American Heart Association scientific meetings are solely those of the study authors and do not necessarily reflect association policy or position. The association makes no representation or warranty as to their accuracy or reliability. The association receives funding primarily from individuals; foundations and corporations (including pharmaceutical, device manufacturers and other companies) also make donations and fund specific association programs and events. The association has strict policies to prevent these relationships from influencing science content. Revenues from pharmaceutical and device corporations are available at www.heart.org/corporatefunding.
NOTE: This scientific presentation is 5 p.m. CT/6 p.m. ET, Tuesday, March 19, 2013. ALL NEWS MATERIALS ARE EMBARGOED UNTIL THE TIME OF PRESENTATION OR 4 P.M. ET EACH DAY, WHICHEVER COMES FIRST.
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Energy drinks may increase blood pressure, disturb heart rhythm
American Heart Association Meeting Report
http://newsroom.heart.org/news/energy-drinks-may-increase-blood-pressure-disturb-heart-rhythm
Study Highlights:
- Energy drinks may increase blood pressure and disturb the heart’s rhythm.
- Researchers who analyzed seven previously published studies found an increase of 3.5 points in systolic blood pressure for those consuming energy drinks.
- Consuming energy drinks may increase the chances of developing an abnormal heart rhythm.
Abstract #P324 Embargoed until 3 p.m. CT / 4 p.m. on Thursday, March 21, 2013
NEW ORLEANS — Energy drinks may increase blood pressure and disturb your heart’s natural rhythm, according to research presented at the American Heart Association’s Epidemiology and Prevention/Nutrition, Physical Activity and Metabolism 2013 Scientific Sessions.
Researchers analyzed data from seven previously published observational and interventional studies to determine how consuming energy drinks might impact heart health.
In the first part of the pooled analysis, the researchers examined the QT interval of 93 people who had just consumed one to three cans of energy drinks. They found that the QT interval was 10 milliseconds longer for those who had consumed the energy drinks. The QT interval describes a segment of the heart’s rhythm on an electrocardiogram; when prolonged, it can cause serious irregular heartbeats or sudden cardiac death.
“Doctors are generally concerned if patients experience an additional 30 milliseconds in their QT interval from baseline,” said Sachin A. Shah, Pharm.D., lead author and assistant professor at University of the Pacific in Stockton, Calif.
“QT prolongation is associated with life-threatening arrhythmias. The finding that energy drinks could prolong the QT, in light of the reports of sudden cardiac death, warrants further investigation.” said Ian Riddock, M.D., a co-author and director of preventive cardiology at the David Grant Medical Center, Travis Air Force Base, Calif.
Researchers also found that the systolic blood pressure, the top number in a blood pressure reading, increased an average of 3.5 points in a pool of 132 participants.
“The correlation between energy drinks and increased systolic blood pressure is convincing and concerning, and more studies are needed to assess the impact on the heart rhythm.” Shah said. “Patients with high blood pressures or long QT syndrome should use caution and judgment before consuming an energy drink.
“Since energy drinks also contain caffeine, people who do not normally drink much caffeine might have an exaggerated increase in blood pressure.”
The pooled studies included healthy, young patients 18-45 years old. “People with health concerns or those who are older might have more heart-related side effects from energy drinks”, said Shah.
Co-authors are: Anthony E. Dargush, Pharm.D.; Carolyn S. Lacey, M.D.; Ian C. Riddock, M.D. and Michael Lee, R.Ph., M.A. Author disclosures are on the abstract.
Follow @HeartNews for EPI/NPAM news or @AHAMeetings for general information – hashtag #EPINPAM13 for both.
Multimedia resources, including taped interviews with an AHA expert offering perspective on the science, are available on the right column of this link http://newsroom.heart.org/news/energy-drinks-may-increase-blood-pressure-disturb-heart-rhythm?preview=027fba168c9231c8494f7c7607e688ba
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Statements and conclusions of study authors that are presented at American Heart Association scientific meetings are solely those of the study authors and do not necessarily reflect association policy or position. The association makes no representation or warranty as to their accuracy or reliability. The association receives funding primarily from individuals; foundations and corporations (including pharmaceutical, device manufacturers and other companies) also make donations and fund specific association programs and events. The association has strict policies to prevent these relationships from influencing science content. Revenues from pharmaceutical and device corporations are available at www.heart.org/corporatefunding.
NOTE: The scientific presentation of this abstract is at 5:00 p.m. CT / 6:00 p.m. ET Thursday, March 21. ALL NEWS MATERIALS ARE EMBARGOED UNTIL THE TIME OF PRESENTATION OR 4 P.M. ET EACH DAY, WHICHEVER COMES FIRST.
